EASY PULL-APART DINNER ROLLS

I forgot to take pictures so bear with me on this

I forgot to take pictures so bear with me on this

 

I used an 8 inch cake pan

I used an 8 inch cake pan

 

Remove from pans after 15 minutes of cooling

Remove from pans after 15 minutes of cooling

Serve as is or separated in a basket

Serve as is or separated in a basket

 

 

 

 

 

 

 

This was the first time I made these rolls which is my own recipe and everyone loved them. They are light and soft and taste good. But a lot of the ladies particularly liked that they were a nice size so they didn’t feel like they were wasting food if they didn’t finish a big roll. Good alone, with butter, jam or honey. They were a hit!

Printable Pull-Apart Dinner Rolls

DinnerRollsRecipe

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One thought on “EASY PULL-APART DINNER ROLLS

  1. […] I cooked too long). It was, all in all, a tasty meal which I served with homemade bread. I used my easy pull-apart dinner rolls recipe and created a loaf. It worked fine but I think next time I’ll use a loaf pan. The bread makes […]

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